Photography by Blake Andrews, Richard Fusillo, Hugo Martinez, Jennifer Olson, Francesca Ross
What a week and a way to ring in the magazine’s relaunch. Our weeklong celebration at the stunning La Lomita Ranch in San Luis Obispo was incredible because of you! As we say goodbye to the summer and hello to colder months, enjoy one last look at scenes from the Edible Magazine Summer House.
Venue and Accommodations
La Lomita Ranch
Onsite Event Coordination
Michelle Barrera and Raymond Stone of Enjoy SLO
Session Leaders
Richard Fusillo, Jennifer Olson, Open Heart Warrior, Thomas Hill Organics, Wurstküche and Yelp
Decor
Albert’s Florist, All About Events, Mighty Munchkins Playzone, Scout Rental Co., SLO MakerSpace and Twisselman Trading Co.
Audiovisual
Dan Hartzell and Julian Mercado
Food
Bren’s Original Blends, Central Coast Culinary, Fiero Kitchen Catering, Grover Beach Sourdough, Harmony Valley Creamery, Heirloom Catering, Just Baked, Les Petites Canailles, Lido at Dolphin Bay, Malibu Seaside Chef, Mee Heng Low Noodle House, Neighborhood Acai and Juice Bar, Oasis, Old San Luis BBQ, Paso Catering Co., Splash Café and Thomas Hill Organics
Drinks
Chamisal Vineyards, Firestone Walker Brewing Co., JUSTIN Wine, Malene Wines, PathWater and Tossware
Gifts
Etto, GoGo squeeZ, House Foods, Love Beauty and Planet, SLO Safe Ride and Talley Farms
Non- profit Partner
Studios on the Park
Guests participated in the following sessions:
Issue Launch Party and Farm Share
Edible Magazine’s food and drink-filled summer issue release party, honoring all of the people who made our re-launch issue possible.
‘The Business of Food’ Fireside Chat
An industry-learnings event with Joseph Pitruzzelli, owner of Wurstkuche in Los Angeles, and Debbie Thomas, owner of Thomas Hill Organics in Paso Robles.
Afternoon Tea, Re-imagined
A creative English-style afternoon tea, with a selection of teas, baked scones, finger sandwiches, cakes and a surprise finale.
Women Founders Dinner
A farm-to-table dinner celebrating influential women who are outstanding in their field.
Feast for the Farmers
Family-style lunch to feed those who work hard to keep us fed with the best ingredients, our farmers.
Food Styling and Photography for Instagram
Learning how to style food and photograph dishes that will make anyone wanting more.
Power Pairing
An expertly curated food and wine pairing plus meet-and-greet with the media, to share your story.
Ice Cream Social
An ice cream pop up experience taste-testing popular flavors, with a one-time-only collaboration with Ben Higgins of ‘The Bachelor’ fame.
Summertime Happy Hour, Co-Hosted by Yelp
‘Happy Hour is the Best Hour’ afternoon event, welcoming the Yelp Elite and fellow food lovers over food and drinks.
Dim Sum Making Class, For the Home Cook
A uniquely small-group session in the art of dim sum making, featuring shortcuts for the home cook.
Family Play Date
An afternoon of fun for the kids, including a playzone, activity workshops, and a children’s test kitchen. Kids leave with a special gift.
Seafood Boil Dinner
A traditional southern-style seafood boil enjoyed over the picnic tables.
Wellness Breakfast and Meditation
A mindful, reflective session overlooking the lake, followed by a rejuvenating breakfast.
