Mylates of Pork
The original humble pie, Mylates of Pork, was a medieval concoction traditionally made with leftover pork and with other ingredients similar to that of a quiche.
Tajín Crispy Chicken
Tajín has a lot of delicious uses but Wrennyn’s favorite application is to add the seasoning to pineapple. We put our heads together on how to best combine these flavors — fru
Wakey Wakey
Whether they’re sunny side up à la carte or served with toast with which to dunk, my little kitchen helper loves yolky eggs.
easy
Hoppy Brussels Sprouts and Potato Tortilla
The layered flavors of this dish create a tortilla that thrills the tastebuds. The pairing of Brussels sprouts and potato is perfect for an appetizer to kick off the evening or as
super easy
Sweet Potato Shepherd’s Pie
Here is a savory pie that’s so satisfying, a meat eater wouldn’t dare be disappointed with it.
Mushroom and Zucchini Marsala Pasta
Make this delicious and creamy marsala dish in just a few minutes. This quick vegetarian recipe is filled with mushrooms and zucchini.
Smoked tofu salad with spicy peanut sauce
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5 antioxidant-powered smoothie recipes
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